SAVEUR

French Cuisine for everyone at affordable price.

Their menu offers many mains and sides including Angel hair pasta with sherry minced pork and sakura ebi at the price of ($3.90). Portion was small I would say but for the price of only $3.90, why not. Taste just similarly like our very own Singaporean style bak chok mee, just a tad oily though. We tried also their Angel Hair Pasta With Tiger Prawn And Lumpfish Caviar but was kind of disappointed. Their tiger prawn was way too tiny to fill our stomach. But nevertheless still good.

The duck confit ($8.90) is radically tender, I love the way how the plate of mashed potato is able to compliments the duck itself. I supposed it is grilled to a certain standard (heat degree) so that the duck could be so easily shredded and melts in the mouth.



Pasta:

Angel Hair Pasta With Tiger Prawn And Lumpfish Caviar

Angel Hair Pasta With Sherry Minced Pork And Sakura Ebi

Mains:

Confit Of Duck With Orange Segment And Sauté Shittake

Side:

Mash Potato

Saveur5 Purvis Street
#01-04
Singapore 188584

Tel: 6333 3121

12pm-9.30pm daily

Waiting time: 1 Hour +/- ( during peak hour )